From Ontario, Canada:
I recently had a nasty fall in the morning, and for comfort I spoiled myself with a lunch consisting of two pieces of fried chicken, fries, an orange drink and macaroni salad. I assumed that my blood sugar would be elevated, but I was flabbergasted that it was 4.4 mmol/L [79 mg/dl] (half of my normal reading). Later that night I had a fitful night's sleep, but when I checked my blood sugar it was only 3.1 mmol/L [56 mg/dl]. Could physical injury work to lower blood sugar levels? What else might have caused this?
It is unlikely that a physical injury as you describe would lower blood glucose levels. I would go looking for some other cause with insulin, food, timing, activity, etc.
Original posting 23 Oct 2002
Posted to Hypoglycemia
Last Updated: Tuesday April 06, 2010 15:09:38
This Internet site provides information of a general nature and is designed for educational purposes only. If you have any concerns about your own health or the health of your child, you should always consult with a physician or other health care professional.
This site is published by T-1 Today, Inc. (d/b/a Children with Diabetes), a 501c3 not-for-profit organization, which is responsible for its contents. Our mission is to provide education and support to families living with type 1 diabetes.
© Children with Diabetes, Inc. 1995-2018. Comments and Feedback.