From Martinsville, Indiana, USA:
I read recently about research that was conducted which indicated a higher incidence of type 1 diabetes in homes using well water. We live in the country and have well water at home, and there are two other children (who likely have well water also) in my daughter's elementary school with type 1 diabetes. Is three out of a population of 450 students unusual? Do you believe that we should take precautions with our son who does not have diabetes as far as using our well water for drinking?
Nitrates and nitrites are both listed as potential environmental triggers for type 1A (autoimmune) diabetes, although I have not been able to find any confirmatory studies which would be difficult to do because of the numbers required, See Longnecker MP, Daniels JL. Environmental contaminants as etiologic factors for diabetes. Environ Health Perspect 2001 Dec;109 Suppl 6:871-6.
These salts may be present in excess in well water and it should be possible for the State Public Health Department to determine this for you. I would not move to bottled water until this has been done.
Original posting 18 Nov 2002
Posted to Research: Causes and Prevention
Last Updated: Tuesday April 06, 2010 15:09:38
This Internet site provides information of a general nature and is designed for educational purposes only. If you have any concerns about your own health or the health of your child, you should always consult with a physician or other health care professional.
This site is published by T-1 Today, Inc. (d/b/a Children with Diabetes), a 501c3 not-for-profit organization, which is responsible for its contents. Our mission is to provide education and support to families living with type 1 diabetes.
© Children with Diabetes, Inc. 1995-2018. Comments and Feedback.