Justin Delgado is husband to Kacie Doyle-Delgado, diagnosed at age 11. After more than a decade together, he considers himself to be an expert carb counter and Dexcom inserter. He graduated with his Master of Science in Finance from the University of Utah in 2013 and has been working in commercial banking since then. He attended his first Friends for Life conference in 2015 and is looking forward to volunteering with the teens.
December 16, 2001
Meal Planning, Food and Diet
Question from Wyandotte, Michigan, USA:
I have been asked to make holiday cookies for my father-in-law who has diabetes, but I can't locate brown sugar substitute. Where can I buy brown sugar substitute for baking?
I am not aware of any brown sugar substitute available for baking. You may want to trying using Splenda (suitable for baking) and reduce the amount of regular brown sugar that you would use for the cookies. Substitute the Splenda cup for cup in place of the sugar. This would make up for the little amount of brown sugar that you would be using for flavoring.