Celiac News for August 17, 2022
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- Myths and Facts About Going Gluten-Free
- Celiac Disease: Causes and Risk Factors
- Gluten-free diet effective in treating celiac disease, but it takes work
- The effects of whey protein fibrils on the linear and non-linear rheological properties of a gluten-free dough (Full text HTML, PDF)
- Clinical differences among racially diverse children with celiac disease
- Risk of obesity during a gluten-free diet in pediatric and adult patients with celiac disease: a systematic review with meta-analysis
- Diploid Wheats: Are They Less Immunogenic for Non-Celiac Wheat Sensitive Consumers?
- Sex-Gender Differences in Adult Coeliac Disease at Diagnosis and Gluten-Free-Diet Follow-Up
- Gut microbiome markers in subgroups of HLA class II genotyped infants signal future celiac disease in the general population: ABIS study