My grandmother has type 1 diabetes, and, while she was testing her sugar level, I wanted to know if it hurt. So, she had me test my sugar, to show me what it was like and my sugar was at 32 mg/dl [1.8 mmol/L]. She was concerned and had me eat fruit. About a week later she me tested again, I was 41 mg/dl [2.3 mmol/L], and she told me I should go to the doctor. What is a normal range? Should I be concerned?

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